Chicago’s Signature Dishes: Dinner at Wishbone returns, including chicken & waffles and barbecue

Your ads will be inserted here by
Easy Ads.
Please go to the plugin admin page to set up your ad code.
By Trent Modglin
Wishbone
3300 N. Lincoln Ave. in Lakeview
www.WishboneNorth.com
Wishbone, a longtime Lakeview staple for breakfast and brunch lovers, has re-established its dinner service Thursday-Sunday, and we couldn’t wait to swing by to check out how they’ve further “tweaked tradition for a healthier take on Southern cuisine.”
Chicken and waffles
This popular Southern specialty is done just right by the folks at Wishbone: crispy buttermilk fried chicken tenders combined with rosetta waffles, chipotle butter and a honey maple glaze. The thin breading is seasoned to perfection, and the chicken remains tender and juicy. We could’ve just eaten a plate full of the chicken and been happy, but the waffles and syrup (with a little kick) truly elevate the experience.
Your ads will be inserted here by
Easy Ads.
Please go to the plugin admin page to set up your ad code.
BBQ platter
Straight from the smoker, Wishbone offers a choice of pulled pork, smoked brisket, BBQ chicken, cold smoked salmon, smoked pork belly, spicy pork Andouille sausage and St. Louis-style ribs. Choose two options for $15 and three for $17, each coming with mashed potatoes and choice of a side dish. These folks know their way around a BBQ pit, and the pulled pork is a particular highlight.
Your ads will be inserted here by
Easy Ads.
Please go to the plugin admin page to set up your ad code.