Author: TheRealChicagoOnline
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Chicago Insider: Stephen Doherty on the “go-to” Kinzie Chophouse and Art Institute
Stephen Doherty Co-owner of The Redhead Piano Bar How long you’ve lived here: I’ve frequently come to Chicago for the past decade and moved ... -
Bring your own bottle: Save some money at these Chicago dining establishments
With the economy still in the tank, there’s no better time to save a little money when you eat out By Cassandra Dowell With ... -
Shop Around the Corner: Expect plenty of fresh designs and good vibes in Sara Jane
By Jennifer Short The music is pumping, and the owner can’t help but dance along. If you look around, you’ll notice that almost everyone ... -
Good Eats at Weber Grill: A lively atmosphere with experts cooking over an open charcoal grill? Sounds like heaven in Chicago
By Trent Modglin The advice they give you at Weber Grill is to “Leave your tongs at home.” In other words, let them do ... -
Love is in the air: Romantic spots to spend Valentine’s Day in Chicago
Love is in the air: Romantic spots to spend Valentine's Day in Chicago -
We Ask, They Answer: Q&A with comedian and actor Jamie Kennedy
In preparation for his three-night gig at the Chicago Improv in suburban Schaumburg at the end of January, do-it-all comedian Jamie Kennedy sounds off ... -
My Chicago: What is something you really enjoy about winter in the city?
The question: What is something you really enjoy about winter in the city? “Ice skating in Millennium Park. The buildings and the lights on ... -
Good Eats at Shula’s: An epic dining experience at the legendary coach’s steakhouse
The legendary coach’s steakhouse offers up the “Biggest and Best” for a truly unforgettable dining experience WHERE YOU’LL FIND IT: 301 E. North Water ... -
It’s cold out there: A few spots to warm up this winter
Chicago winters can be brutal, we know. So with that fact in mind, here are a few of our favorite places to stop in ... -
A very good year: Check out some of Chicago’s top new restaurants
The Real Chicago takes a closer look at some of the city’s best new restaurants from 2010 By Trent Modglin, Jennifer Billock and Danielle ...
