By Jennifer Billock Saigon Sisters has only been open a few weeks, yet has managed to quickly develop a distinct personality. The Vietnamese-French fusion restaurant is family-owned and family-taught, according to manager Mary Nguyen Aregoni, who says her mom teaches the chefs the more traditional recipes. But that’s not to belie their natural talent — ...

Starfruit: If this is what the future of dessert looks like, we're in

Good Eats at Hugo's Frog Bar: Fresh seafood flown in daily and a nightlife hotspot

By Trent Modglin For as popular as it is, Quartino can qualify as a unique restaurant option in Chicago’s trendy River North neighborhood. It’s labeled an urban Italian neighborhood restaurant and wine bar. May not exactly sound unique, I realize, but the approach is, featuring a variety of small plates meant to be shared, family ...

My Chicago: If you can only eat out once this spring, where are you going and what are you ordering?